This Valentines day The Moth will offer a prix fixe menu for $65 per person, plus tax and gratuity with the choice of two options per course:

• 1st course – Blue Point oysters, served with strawberry-scented rosewater or tellicherry pepper & horseradish
• 2nd course – Seared red snapper w/fennel pollen, blood oranges & watercress or spiced, roasted black cod w/carrots, turnips & snow peas
• 3rd course – Filet mignon w/vanilla parsnips & blackberry demi or braised short rib w/smashed & fried root vegetables
• Dessert – Chocolate crème brulee & chocolate Stout Cake.

Call (214) 628-7900 to make your Valentines Day reservations today!